Najmieh Batmanglij

Najmieh’s Black Tea

Chai-e Najmieh

Preparation info
  • Makes

    4 cups

    of tea
    • Difficulty

      Easy

    • Ready in

      25 min

Appears in
Cooking in Iran: Regional Recipes and Kitchen Secrets
Cooking in Iran

By Najmieh Batmanglij

Published 2020

  • About

Ingredients

  • 2 tablespoons black tea (Ceylon Earl Grey)
  • 1 teaspoon orange blossom water

Method

  1. Bring 3 cups/720 ml water to a boil in a samovar or tea kettle. Warm a teapot by swirling some boiling water in it and then pour it out. Place the tea leaves and orange blossom wate