Barbari Bread

Starter

• 1 envelope or 2¼ teaspoons dry active yeast
• 1 tablespoon sugar

1. For the starter: In a small bowl, combine the yeast, sugar and the warm water, then mix and cover with plastic wrap. Allow to rest for 10 minutes in a warm place (I place it in the oven with the light on).
2. For the dough: In the mixing bowl of an electric mixer, combine the flour and salt, and mix for 1 minute. Add 3 tablespoons oil and mix for ano