My Father’s Delicious Chicken Salad

Min Fars Kyllingesalat

banner
Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in
Cook Yourself Happy: The Danish Way

By Caroline Fleming

Published 2017

  • About

My father was always very creative about using leftovers from various meat cuts including roast chicken. If we had a dish with bones, these would never be discarded before a fabulous stock had been made using the bones from meat, fish or poultry alike. My father even had a freezer in his house exclusively for his homemade stocks.

This dish is a family favourite, and I think we are almost more excited about this dish than the actual roast chicken the day before. This salad is delicio