Roasted Red Onion Salad with Feta and Walnuts

Ristede Rødløgssalat med Feta og Valnødder

Preparation info
  • Serves

    6

    • Difficulty

      Easy

Appears in
Cook Yourself Happy: The Danish Way

By Caroline Fleming

Published 2017

  • About

I always have the ingredients for this salad in my kitchen. In fact, I often have fresh walnuts (my favourite ones are from Turkey or Afghanistan), soaked in water overnight to make the skin come off, then dipped in celery salt for breakfast; and I also love grilled (broiled) feta with red onion and (bell) peppers for lunch.

This dish is just the most delicious combination of onions, feta, walnuts, lemon and parsley in my opinion. Fresh-tasting and vibrant, it is perfect for a lunch