Rainbow Chicken Curry

I don’t remember exactly when I first tried this, although I do remember it was with my late and deeply adored cousin Knirke. It was very early on in my childhood and was the first time I had tasted something so ‘exotic’. It is interesting how ristaffel has really made its way into the homes of many Danes, with the recipes varying in which spices or meats are used. I adore it with chicken, others love it with turkey, or you can use ham or pork. This is a great everyd