Nut Bread

It takes quite a lot of time to make the traditional rye bread (above), and although it is so worth it, if you cannot find the time, here is a great alternative.

This completely delicious version of Danish rye bread is gluten free, dairy free and wheat free, which I know means a lot to many people. When I make this bread I make a double batch and freeze it in slices, so I always have it handy. It also makes a great alternative to rye bread for the traditional open