Nonna Romana Sciddurlo’s Lasagna with Tiny Meatballs

Lasagne con Polpettine

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Preparation info
  • Yield:

    6 to 8

    servings
    • Difficulty

      Easy

    • Ready in

      2 hr 30

Appears in
Cooking with Nonna: A Year of Italian Holidays

By Rossella Rago

Published 2018

  • About

In my family, a happy Christmas is one spent together at the dinner table, even if it means we’re all talking over one another and fighting over who gets the last piece of lasagna. If you’ve ever had Nonna Romana’s lasagna with tiny meatballs, you’d understand that it’s worth fighting over. Her variation is a classic recipe from Puglia that uses a delicious sausage meat sauce and lots of little meatballs that I’ve helped roll every Christmas morning since I was a little gir