Meat Loaf with Celery

Preparation info
  • Four

    servings.
    • Difficulty

      Easy

Appears in
Craig Claiborne’s Kitchen Primer

By Craig Claiborne

Published 1969

  • About

Ingredients

  • 1 pound ground round steak
  • 1 teaspoon salt
  • ½ teaspoon

Method

  1. Preheat the oven to 350 degrees.

  2. Place the meat in a mixing bowl and add salt, pepper, bread crumbs, thyme, parsley, and the egg.

  3. Meanwhile, melt the butter in a saucepan and add the onion and celery. Simmer gently, stirring