How to Toast Almonds

Preparation info

    Appears in

    Craig Claiborne’s Kitchen Primer

    Craig Claiborne’s Kitchen Primer

    By Craig Claiborne

    Published 1969

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    Method

    Preheat the oven to 350 degrees. Scatter blanched almonds over a baking sheet and bake, stirring frequently, until the almonds are golden and toasted, about 10 minutes. Let cool.