Emoji Surprise Inside Dessert

Name: Emoji Surprise Inside Dessert
Yield: 10 slices
Ingredients: 1½ teaspoon powdered gelatin; Orange food coloring; 1¼ cups (300 mL / 10.1 fl oz) additional heavy cream (35 percent fat); 2 tablespoons (30 mL / 1 fl oz) water; 1½ teaspoons vanilla; ¼ cup (30 g / 1.1 oz) corn flour (cornstarch); Yellow food coloring; ½ cup (75 g / 2.6 oz) raspberries; 3 egg yolks (45 g / 1.6 oz); 1¾ cups (450 mL / 15.2 fl oz) heavy cream (35 percent fat); 1 cup (275 mL / 9.3 fl oz) heavy cream (35 percent fat); 2 tablespoons (27 g / 0.9 oz) sugar; Orange oil-based food coloring or powdered food coloring; ¾ cup (185 mL / 6 fl oz) water; 3 tablespoons (42 g / 1.5 oz) powdered gelatin; 4 teaspoons (56 g / 2 oz) gelatin; 1 tablespoon water; 5.3 oz (150 g) white chocolate; 8.1 oz (230 g) white chocolate; ¼ cup (25 g / 0.9 oz) corn flour (cornstarch); ½ cup (150 g / 5.3 oz) glucose syrup or light corn syrup; 1¼ cups (280 g / 9.9 oz) sugar; 13.8 oz (390 g) white chocolate; 9 egg yolks (135 g / 4.8 oz); 8.8 oz (250 g) milk chocolate; ¾ cup (200 mL / 6 fl oz) orange juice; ½ cup (120 g / 4.2 oz) sugar; 17.6 oz (500 g) white chocolate; 3⅔ cups (900 mL / 30.4 fl oz) heavy cream (35 percent fat); 3 tablespoons (45 mL / 1.5 fl oz) water

Preparation info

10 slices

Difficulty
Medium

Appears in

Crazy Sweet Creations

By Ann Reardon

Published 2021

About

Slice this dessert open at the table to reveal the heart eyes emoji on every slice. After your guests have finished snapping photos of their dessert, the finale will be the exclamations that it tastes “oh so good.”

Ingredients

Raspberry Crémeux

1 tablespoon (14 g / 0.5 oz) powdered gelatin
3

Dessert

Method

Raspberry Crémeux

Line a 10 x 15 inch (25 x 38 cm) baking pan with aluminum foil. Put the water and gelatin into a bowl and immediately stir together.

In a sep