109 Potatoes in their Skins

Preparation info
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    • Difficulty


Appears in

By Michel Guérard

Published 1978

  • About

Pommes à la peau ‘Redolent of the earth’


Main ingredients

  • 4 large waxy potatoes weighing 150 g ( oz) each
  • 1.5


Cooking the potatoes for the first time

  1. Wash the potatoes scrupulously in cold water to get rid of every particle of earth arid dry in a cloth. Do not peel.
  2. Bring the water and salt to the boil in a large pan, or better still, in the lower half of a steamer. Put the potatoes to cook, in the boiling