Healthy Holiday Fruitcake

Preparation info
  • Makes two 7¼ x 3⅝ inch 20 x 10 cm ) loaves;

    20

    servings
    • Difficulty

      Easy

    • Ready in

      1 hr 20

Appears in
The Diabetic Goodie Cookbook: Classic Desserts and Baked Goods to Satisfy Your Sweet Tooth

By Kathy Kochan

Published 2021

  • About

Ingredients

  • Cooking spray
  • ¼ cup (30 g) all-purpose flour
  • ¼ cup

Method

  1. Preheat the oven to 300°F (150°C). Spray two 7¼ x 3⅝ x 2¼-inch (20 x 10 x 6 cm) loaf pans with cooking spray. Line the pans with aluminum foil, allowing the foil to hang over the sides, and spray again.
  2. Stir together the flours, baking powder, cinnamon