Name: Layered Cheesecake Squares
Prep time: 10 min
Cook time: 30 min
Total time: 5 h 40 min
Yield: Makes one 8-inch (20 cm) square cake; 16 servings
Ingredients: ¼ cup no-sugar-added jam of your choice, stirred smooth; ½ cup (123 g) plain Greek yogurt; 2 cups (454 g) reduced-fat cottage cheese; 1 tablespoon fresh lemon juice; Cooking spray; ¼ cup (48 g) sugar; 1 tablespoon grated lemon zest; 2 large eggs; ¼ cup (30 g) whole wheat flour

Preparation info

Makes one 8 inch 20 cm ) square cake;
16
servings

Difficulty
Easy
Ready in
6 hr

Appears in

The Diabetic Goodie Cookbook

By Kathy Kochan

Published 2021

About

Ingredients

Cooking spray
2 cups (454 g) reduced-fat cottage cheese
2 large

Method

Preheat the oven to 325°F (165°C). Spray an 8-inch (10 cm) square baking pan with cooking spray.
Combine the cottage cheese, eggs, flour, sugar, and lemon zest and juice in a food processor or blender. Process until smooth, scraping down the sides occa

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Layered Cheesecake Squares

Ingredients

Method

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