Fruit with Yogurt Cream

Preparation info
  • Makes 2 cups ;

    4

    servings
    • Difficulty

      Easy

    • Ready in

      5 min

Appears in
The Diabetic Goodie Cookbook: Classic Desserts and Baked Goods to Satisfy Your Sweet Tooth

By Kathy Kochan

Published 2021

  • About

Ingredients

Method

  1. Mix together the yogurt, orange zest and juice, almond syrup, brown sugar, cinnamon, and nutmeg in a medium bowl until smooth and creamy.
  2. Stir in the fruit until well coated with the yogurt mixture. If desired, sprinkle with toasted almonds. Cover and refrigerate until ready to serve.