Peach-Raspberry Cobbler

Preparation info
  • Makes one 9 inch cobbler;

    8

    servings
    • Difficulty

      Easy

    • Ready in

      40 min

Appears in
The Diabetic Goodie Cookbook: Classic Desserts and Baked Goods to Satisfy Your Sweet Tooth

By Kathy Kochan

Published 2021

  • About

Ingredients

Filling

  • Cooking spray
  • 2 tablespoons sugar
  • 1 tablespoon cornstarch<

Method

  1. Preheat the oven to 400°F 200°C). Spray a 9-inch (23 cm) square baking dish with cooking spray.
  2. To make the filling, stir together the sugar and cornstarch in a large microwave-safe bowl. Add 2 tablespoons water and mix well. Stir in the peach s