Kathy Kochan

Strawberry Pudding

Preparation info
  • Makes 4 cups ;

    8

    servings
    • Difficulty

      Easy

    • Ready in

      1 hr 10

Appears in
The Diabetic Goodie Cookbook: Classic Desserts and Baked Goods to Satisfy Your Sweet Tooth
The Diabetic Goodie Cookbook

By Kathy Kochan

Published 2021

  • About

Ingredients

  • ½ cup (120 ml) cold water
  • Two 0.25-ounce (

Method

  1. Add the cold water to a food processor with the blade removed. Sprinkle the gelatin over the water. Let stand for 1 minute to soften.
  2. Meanwhile, heat the milk in the microwave on high for 1 to 2 minutes, or in a small pot, until almost boiling. Put the blade back in the food processor; add the hot milk and process until the gelatin is completely dissolved, scra