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Kathy Kochan
Raspberry Pudding
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Preparation info
Makes 4 cups ;
8
servings
Difficulty
Easy
Ready in
3 hr 30
Appears in
The Diabetic Goodie Cookbook
By
Kathy Kochan
Published
2021
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Recipes
Contents
Ingredients
½
cup
(
120
ml
) cold
water
Two
0.25
-
ounce
(
Dessert
Microwave
Method
Add
½
cup
(
120
ml
) cold water to a small bowl. Sprinkle the gelation over the water. Let stand for 1 minute to soften.
Mix the raspberries, jam, and