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Kathy Kochan
Raspberry Bread
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Preparation info
Makes one 9 x 5 inch loaf;
16 servings
Difficulty
Easy
Ready in
2 hr 30
Appears in
The Diabetic Goodie Cookbook
By
Kathy Kochan
Published
2021
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Recipes
Contents
Ingredients
Cooking spray
¼
cup
(
33
g
) chopped
nuts
(optional)
1
cup
Bread
Vegetarian
Method
Preheat the oven to
350°F 180°C)
. Spray a 9 x 5-inch (23 x 13 cm) loaf pan with cooking spray.
If using nuts, place them in a small baking pan and
bake
for