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Chan Chen Hei
Steamed Pork Ribs and Black Olives on Rice Rolls
Larm Gok Pai Kuat Fun Qun
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Preparation info
Serves
12
Difficulty
Easy
Appears in
Dim Sum
By
Chan Chen Hei
Published
2005
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Recipes
Contents
Ingredients
Pork ribs
(preferably whole prime ribs)
600
g
, cut into 1-cm pieces
Asia
China
Starter
Method
Marinate pork ribs with salted black beans, chillies, spring onions, garlic and young ginger. Add seasoning to taste. Add corn flour to bind lightly. Set aside.
Make rice rolls as indicated in recipe for
Steamed Rice Rolls with Vegetables
, without the vegetable filling.
Cut rice rolls into bite-sized pieces and place o