Chan Chen Hei

Sweet Bean Cake with Ginseng

Gao Lei Sum Mei Dao Gou

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Preparation info
  • Makes a

    28 x 28 cm

    cake
    • Difficulty

      Medium

Appears in
Dim Sum
Dim Sum

By Chan Chen Hei

Published 2005

  • About

Ingredients

Black-eye beans (mei dao) 230 g

Method

  • Boil beans until soft and 90 per cent cooked. Drain and reserve liquid.
  • Measure reserved liquid and top it up with more water to make up 2.4 litres. Return liquid to beans and add remaining ingredients. Cook until ingredients are well mixed.
  • Transfer to a 2