Adrian Klonowski’s Steamed Buns

Pampuchy

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Preparation info
  • Makes

    20

    pampuchy
    • Difficulty

      Easy

Appears in
Dobre Dobre: Baking from Poland and Beyond

By Laurel Kratochvila

Published 2025

  • About

If you’re ever in Bangkok, you’d be lucky to meet the chef and baker Adrian Klonowski. Originally from Gdańsk, he’s one of the true sweethearts in the food world, always with a big smile and something delicious to share. Back in 2020, when he got stuck in Bangkok at the start of the pandemic, he turned lemons into lemonade and opened a bakery and deli, Larder BK, serving Polish sourdough breads and house-made smoked meats alongside Asian additions like shokupan, to a predom