Sugar-and-Spice Topping

Name: Sugar-and-Spice Topping
Ingredients: 1 teaspoon grated lemon zest; 1 teaspoon kosher or sea salt; 1 teaspoon kosher or sea salt; ½ cup (4 oz/125 g) sugar; 1½ teaspoons freshly ground pepper

Preparation info

Makes about
¾
cup

Difficulty
Easy

Appears in

Donuts

By Elinor Klivans

Published 2011

About

Ingredients

½ cup (4 oz/125 g) sugar
1½ teasp

Condiment
Vegan
Gluten-free

Method

In a wide, shallow bowl, combine the sugar, pepper, lemon zest, and salt and stir to mix until combined. Use right away.