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Sticky Toffee Donuts
Preparation info
- Makes about
12
Donuts and Their Holes - Difficulty
Medium
Appears in
Published 2011
These donuts are reminiscent of the famed English dessert, sticky toffee pudding. The shiny toffee glaze that covers these donuts makes them a standout in any assortment, as do the sweet and chewy bits of dried dates in the dough. The decadent sauce will thicken as it cooks and thicken even more as it cools.
Ingredients
Method
In a bowl, sift together the flour, baking powder, and salt. In a large bowl, using an electric mixer set on low speed (use the paddle attachment for a stand mixer), beat the eggs and brown sugar until creamy. Add half of the flour mixture and beat just until incorporated. Add the milk, melted butter, and vanilla and beat until well blended. Add the remaining flour mixture and beat, still on lo