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6
servingsEasy
By Leah Chase
Published 2023
Season chicken with 1 teaspoon salt and the white pepper. In large skillet or chicken fryer, heat the vegetable oil. Place seasoned chicken in hot oil, turning as it cooks (about 6 minutes). Lower heat. Remove chicken and set aside.
Sauté onions in skillet until they are clear. Add the green peppers; stir and cook for 3 or 4 minutes. Add whole tomatoes, mashing them as you stir them int