Italian Salad

• ½ head of lettuce
• ½ cup broken olives with pimentos
• 1 tsp.

Clean lettuce well. Break lettuce in a bowl. Add broken olives, capers, celery, ripe olives, and salami. Toss lightly and add tomatoes, salt, and pepper. Pour olive oil and vinegar over mixture; toss gently. Garnish with anchovies.