Stuffed Onions

Preparation info
  • 6

    servings
    • Difficulty

      Easy

Appears in
The Dooky Chase Cookbook

By Leah Chase

Published 2023

  • About

Ingredients

  • 6 medium white onions (peeled)
  • Boiling water
  • 2 tbsp. margarine
  • ½

Method

Place peeled onions in boiling water. Boil for 10 minutes. Remove onions from water and cool. With a grapefruit knife, remove insides from onions, leaving ¼-inch shell. Chop insides of onions and set aside. In heavy skillet melt margarine; add ground meat and sausage meat. Mix meats together well while cooking.

Add chopped insides of onions, garlic, parsley, thyme, salt, and cayenne pep