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- 1 tablespoon olive oil
- ½ cup turkey kielbasa
- 1 pound
- Brown turkey sausage in one tablespoon of the oil in a large sauté pan over medium-high heat.
- Remove from the pan, and reserve until ready for use.
- Pour off all but one tablespoon of the oil left in the pan, and add the ground turkey. Cook until brown and turkey is broken up to resemble crumbles.
- Reduce the heat to medium and add onion, garl