Banana-Coconut & Rosemary Nice Cream

If ice cream is your weakness, get ready for nice cream. Frozen bananas are the secret ingredient here, puréed and then blended with rosemary-infused coconut milk. It will ring all the bells that ice cream would, with none of the dairy fat or cholesterol. When you have bananas on the counter that have gotten overly ripe, just slice and freeze them, and you’ll be ready to make nice cream.