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Chris Stark
Home-made peri-peri wings
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Preparation info
Difficulty
Easy
Appears in
Eat, Sleep, Rave, Reheat
By
Chris Stark
Published
2020
About
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Recipes
Contents
Ingredients
20
bird’s eye chillies
– a mix of red and green
5
tsp
garlic purée
(or
10
chopped
garlic cloves
Starter
Vegan
Gluten-free
Method
Preheat the oven to
180°C (160°C fan)/gas 4
.
Roast
the chillies for
10 minutes