SOS chocolate pud

Name: SOS chocolate pud
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Ingredients: 1 tsp chocolate hazelnut spread; 50 ml semi-skimmed milk; 40 g cocoa powder; 60 ml vegetable oil; 1 egg; 30 g sugar; 90 g self-raising flour; ice cream, to serve

Preparation info

Serves
2

Difficulty
Easy
Ready in
10 min

Appears in

Eat, Sleep, Rave, Reheat

By Chris Stark

Published 2020

About

You’ve forgotten to buy dessert – no stress! This is the SOS pud to bring out of your locker. You can bake this in a mug, in a microwave. It doesn’t get any easier than this for a rescue pudding. It would be a cruel heart that mugged you off after these ...

Ingredients

90 g self-raising flour
30 g sugar
1 egg

Dessert
Vegetarian

Method

Place all ingredients except the hazelnut spread into a bowl and whisk vigorously. The mix should resemble a thick batter.
Divide evenly between two large microwavable mugs.
Cook on full power, uncovered, for about 90 seconds.
Once cooked, make a small hole in the middle and spoon in the hazelnut spread. Serve with vanilla ice cream.