Stringed Walnut Jelly Delight

Malban Kheit

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Preparation info
  • Serves

    6

    • Difficulty

      Easy

Appears in
Egypt: Recipes and stories from an ancient land

By Suzanne Zeidy and Rawah Badrawi

Published 2026

  • About

In Ras El Bar, the El Gammal’s Rokn el Nil patisserie (meaning “the corner of the Nile”) stands as a Damietta institution, selling sweet confections unique to this region. One standout dessert is the stringed walnut delight, a delicate jelly with a perfect balance of sweetness complemented by the crunch of the walnuts. The method around making this rope-like treat is intricate but the final product is a textured, satisfying dessert reminiscent of those sold on the streets of Istanbul