Cucumber with Chile Flakes, Flaky Sea Salt, and Lemon

Name: Cucumber with Chile Flakes, Flaky Sea Salt, and Lemon
Yield: Serves 4
Ingredients: Flaky sea salt (I like Maldon); Flaky sea salt (I like Maldon); ½ lemon; Red chile flakes; 1 English cucumber, cut into ¼-inch (6-mm) rounds

Preparation info

Serves
4

Difficulty
Easy

Appears in

Endless Summer Cookbook

By Katie Lee

Published 2015

About

It’s a challenge to come up with a dish that’s spicy, salty, and refreshing all at once, but these cucumbers do just that. Pair with a cocktail on a sultry evening and you’ve got yourself a winner!

Ingredients

1 English cucumber, cut into ¼-inch (6-mm) rounds
Red chile flakes
Flaky sea salt (I like Maldon)
½

Starter
Summer
Spicy
Vegan
Gluten-free

Method

Put the cucumber slices on a platter and sprinkle with chile flakes, sea salt, and a squeeze of lemon juice.