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4 or 5
Easy
By Emily Paster
Published 2019
These apple fritters are an old-fashioned sweet breakfast treat that feels as indulgent as a doughnut but without all the fat. Diced apples are folded into a cake-like batter, which is then scooped directly onto the basket of the air fryer and cooked in less than ten minutes. Once the fritters have cooled a bit, you can give them a light glaze or simply dust with powdered sugar.
The batter tends to stick to the basket of the air fryer, so be sure to oil it well or line the basket wi
