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4 cups
Easy
By Emily Paster
Published 2019
Roasted chickpeas are vegan, gluten free, high in protein and fiber, and they happen to taste delicious. I think everyone can appreciate a snack that ticks all those boxes! Oven-roasting can take as long as 30 minutes, and the chickpeas do not always stay crisp once cool. Air frying chickpeas, however, ensures crispy results in half the time with only a drizzle of oil.
Enjoy these crisp roasted chickpeas out of hand or add them to salads and grain bowls such as the