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4
Easy
By Emily Paster
Published 2019
Stuffed peppers is a dish with a lot of parts. You have to sauté aromatics, brown meat, and cook rice for the filling before cooking the stuffed peppers in the oven, which can take up to an hour. At least the air fryer makes quick work of the last step—the peppers become fork-tender in under 20 minutes. As for the filling, think of stuffed peppers whenever you have leftover rice in the house. After that, the whole thing comes together quite quickly.
Ground beef with pine nuts, raisi
