The Eggplant Parm Pizza

When the dish filled with the simple perfection of parmigiana hit the table, I knew I was in for an incredible food memory. Perched on a ragged cliff overlooking the Mediterranean Sea on the Italian island of Ischia, the meal of gently fried eggplant, gorgeous tomatoes, and fresh cheese left me feeling inspired. This pizza is the product of that inspiration. Staying true to the more traditional Italian preparation, the eggplant is not breaded, simply lightly fried in extra-virgin oli