Horseradish Slaw

I first started using this recipe to pair with grilled beef sandwiches, but quickly realized it works with so many other meats—smoked or grilled fish, chicken, and even shrimp. The dressing is where it shines, coating the crisp vegetables with a punch of horseradish and lemon. It’s a vibrant, spicy flavor profile that’s easy to customize. Toss in fresh herbs like dill, parsley, or basil for extra flavor. Want more heat? Add some cayenne hot sauce. Craving crunch? Chop up some pickles and mi