Brown Butter Pumpkin Cornbread

We are steering pretty far from traditional cornbread with this recipe, but the flavors here are subtle enough to complement most soups while being unique enough to keep it interesting. The pepita topping gives your cornbread an extra crunch, while the sour cream helps keeps it on the softer side. This bread is delicious warm with just a pat of butter and perfect for dunking into chilis (try it with Chipotle Cocoa Three-Bean Chili) or stews (such as