Silky, Lightly Spiced Spinach-Infused Yogurt

A nutritious and refreshing raita, Palak Raita is made with blanched spinach, creamy yogurt, and mild spices, making it a perfect cooling side dish for spicy Indian meals. The vibrant green color and earthy flavor of spinach blend beautifully with the tanginess of yogurt. I love how this raita adds a touch of nutrition to any meal while still keeping it light and delicious!