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4 to 6
servingsEasy
Published 2026
A refreshing and cooling raita, this Tomato-Onion-Cucumber Raita is made with fresh yogurt, finely chopped tomatoes, onions, cucumbers, and mild spices. It is the perfect accompaniment to spicy Indian meals, balancing out heat with its creamy and tangy flavors. I love serving this raita with pulao or parathas, especially during summer meals!
