Chicken with Mint and Thai Basil

Preparation info
  • Serves


    as a main dish with rice
    • Difficulty


    • Ready in

      20 min

Appears in
Everyday Thai Cooking: Quick and Easy Family Style Recipes

By Katie Chin

Published 2013

  • About

My husband has the green thumb in our family so I love raiding his abundant garden where he’s planted copious amounts of Thai herbs. Unlike Chinese stir-fries which use a lot of ginger, Thais like to use large quantities of aromatic herbs, like mint and basil, to flavor their dishes. Feel free to use Italian basil if you can’t find Thai basil. This dish works great with shrimp, beef, or pork as well.