Phuket Chicken with Lemongrass Curry

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Preparation info
  • Serves

    4

    with rice as part of a multi-course meal
    • Difficulty

      Easy

    • Ready in

      25 min

Appears in
Everyday Thai Cooking: Quick and Easy Family Style Recipes

By Katie Chin

Published 2013

  • About

I remember strolling the sandy shores of Patong Beach in Phuket on our honeymoon and coming across a quaint beachside café that served the most delicious green curry lemongrass chicken dish, a culinary memory that inspires this recipe. Although curry originated in central Thailand it is used throughout the country. Green curry paste is made with green chilies and is similar in heat to thick red curry paste.