Glass Noodles with Crab

Crab Pad Woon Sen

Preparation info
  • Serves


    as part of a multi-course meal
    • Difficulty


    • Ready in

      20 min

Appears in
Everyday Thai Cooking: Quick and Easy Family Style Recipes

By Katie Chin

Published 2013

  • About

This delicious Pad Woon Sen recipe with crab was given to me by renowned Chef Mohan Ismail, executive chef of RockSugar Pan-Asian Kitchen in Century City, California. I’ve been spoiled over the years enjoying Chef Mohan’s creative cuisine at his fabulous restaurant. And now, I’m lucky enough to share one a recipe from Chef Mohan’s personal vault with you!