Cashew Chicken

Preparation info
  • Serves

    4 to 6

    as part of a multi-course meal
    • Difficulty


    • Ready in

      30 min

Appears in
Katie Chin's Everyday Chinese Cookbook: 101 Delicious Recipes from My Mother's Kitchen

By Katie Chin

Published 2016

  • About

Our friends Eleni and Joe, and their son Michael, came to spend the Fourth of July at our lake home. Michael is only six, but he eats like he’s sixteen (nothing makes a Chinese cook happier!), so I decided to make a giant batch of Cashew Chicken. Everyone loved it, and Michael ate his fill! Loaded with tender chicken and crunchy sweet cashews, this dish is a classic Cantonese favorite. The bit of Chinese ri