Chinese Glazed Salmon

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Preparation info

  • Serves

    6

    as part of a multi-course meal
    • Difficulty

      Medium

    • Ready in

      25 min

Appears in

Katie Chin's Everyday Chinese Cookbook: 101 Delicious Recipes from My Mother's Kitchen

Katie Chin's Everyday Chinese Cookbook

By Katie Chin

Published 2016

  • About

I’m always trying to get my kids to eat more fish for the omega-3 oils, but it isn’t always easy. I was riffing on one of my mom’s salmon recipes to make it more kid-friendly when my niece Griffin was visiting from Minneapolis. She took one bite and said, “OMG…salmon is my new jam.” What I love about this recipe is that it’s incredibly easy, and the marinade of soy sauce, ginger, lime juice, garlic and brown sugar makes it incredibly flavorful. My favorite part is the sweet