Chocolate Tart with Cardamom

Name: Chocolate Tart with Cardamom
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: Indian
Ingredients: 125 ml/4 fl oz/½ cup double (heavy) cream; 1 tsp ground cardamom; 3 eggs, separated; 65 g/2¼ oz/5 tbsp caster (granulated) sugar; 50 g/1¾ oz/3½ tbsp butter; 250 g/9 oz dark (bittersweet) chocolate, broken into pieces; 1 x 23 cm/9 in Sweet Shortcrust Pastry case, baked

Preparation info

Makes:
1 x 23
cm

Difficulty
Easy
Ready in
45 min

Appears in

Everybody Loves Chocolate

By Jennifer Donovan

Published 2024

About

Ingredients

1 x 23 cm/9 in Sweet Shortcrust Pastry case, baked
50 g/

Asia
India
Pie
Vegetarian

Method

Preheat the oven to 200°C/400°F/gas 6. Place the baked pastry case on a baking tray.
In a small saucepan, melt the butter and chocolate together over a low heat, then remove the pan from the heat and set aside to cool.
In a bowl, whisk the eg