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- 100 g/3½ oz/7 tbsp butter, melted, plus extra for greasing
- 90
- Preheat the oven to 180°C/350°F/gas 4. Grease 24 friand moulds or 2 x 12-hole mini-muffin tins with butter.
- In a large bowl, mix the melted butter, ground almonds, sugar, flour, cocoa, egg whites and vanilla extract together until combined using a wood