Roast Figs with Chocolate Sauce

Preparation info
  • Serves

    4

    • Difficulty

      Easy

    • Ready in

      25 min

Appears in
Everybody Loves Chocolate: Delicious recipes from around the world

By Jennifer Donovan

Published 2024

  • About

Ingredients

  • 75 g/ oz/5 tbsp butter, plus extra for greasing
  • 8

Method

  1. Preheat the oven to 180°C/350°F/gas 4. Grease an ovenproof dish (large enough to hold the figs) with butter.
  2. Cut a cross in the top of each fig, taking care to keep the fig in one piece. Divide the butter into 8 pieces and place one inside each fig. Pl