Barbecued Vegetables

Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in
Fabulous Food

By Gary Rhodes

Published 1997

  • About

Most Summer barbecues are filled with steaks, burgers, chicken wings and sausages, all of which we enjoy, but how about a nice change? The variations of colours, textures and flavours with vegetables are almost unlimited! So here are some which I’ve chosen that will give you not only a great vegetarian dish but make a change for everybody’s tastebuds this summer.