Clear Bone Broth

This recipe is a hug in a bowl—definitely Thailand’s version of chicken soup that you eat when you’re sick. Like all good broth, it begins with tons of garlic, aromatics, and a chicken carcass. Once you’ve simmered the broth down, you can get creative. Add noodles of your choice if you want a noodle soup (I love thin rice noodles for this), garlic oil (see my recipe), a generous shake of white pepper, and a sprinkling of cilantro. You can include shre